Preparations of the week:

(Exclusively in our store in Rouen)

-Homemade Tzatziki – €6.00/200g

-Homemade organic Tirokafteri (organic PDO feta tapenade with chili and sweet red pepper) – €6.90/200g

- Homemade Tarama (taramosalata) – €11.14/250g (limited quantity)

-Horiatiki - homemade Greek salad with organic Menikio PDO feta, Kalamata olives. – €5 per bowl (Wednesday and Friday)

-Cretan Dakos (3 Cretan barley rusks, grated tomato, Cretan xinomizithra and feta, Kalamata olives, capers and pickled onions – €8, made to order and eaten quickly.

- Homemade Spanakopita (organic spinach and feta tart & Cretan xinomizithra * slightly acidic fermented fresh cheese from Crete) and sesame seeds – €5/portion or €8 for ¼ of a tart

- Kolokithopita, zucchini tart, organic PDO feta, Greek yogurt (from cows), fresh mint, walnuts (homemade dough with extra virgin olive oil, organic flour and Greek yogurt), Kalamata extra virgin olive oil condiment with garlic and menthol - €7.50/portion or €12 for ¼ of a tart.

- Revithia me paprika & tahini, candied chickpeas baked in the oven with smoked paprika, lemon sauce with raw tahini (sesame) from Chios, spring onion and parsley – €8.25/250g

- Pastitsio Greek “lasagna” with good local beef €11/portion

- Homemade moussaka, light version ;), homemade béchamel sauce – €12/portion

- Portokalopita (orange cake & orange syrup) – €6/portion (Thursday)

- Greek cow yogurt with candied fruit of your choice (bergamot or kumquat or orange) or with organic honey from nomadic beekeepers and nuts – €5/pot

Καλή Όρεξη - Bon appetit

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