Ouzo Varvagianni Blue

The classic ouzo from 1860, a real distillate of anise and aromatic plants produced at 46% Vol alc, with a pleasant aroma, transparent color and mild taste.

Five generations of the Varvagiannis family create the classic blue Ouzo with love and skill, respecting the tradition that requires 100% distillation of ouzo and with the family recipe brought by Efstathios Varvagiannis in 1860. The famous and pure Blue Ouzo Varvagiannis has a pleasant aroma, a transparent color and a mild taste that gives the palate sensations of spring breeze and sunny sea.

*Alcohol abuse is dangerous for health. To consume with moderation.