Tentura Vantana Classic from Patras 70cl

Since the creation of the distillery in 1904, Panagiotis Vantanas has been making tantoura. Tentura Vantana Classic is made using the traditional method of distilling cinnamon, cloves and a few family secrets. Patras is famous for its tintura, whose name comes from the words "tincture" or "tintura". The classic recipe of "Tintura Vantana" is characterized by its unique and delicious taste as well as its pleasant aromas. It can be drunk at any time, pure or with ice, with soda or tonic, or combined in cocktails. Especially after a meal to aid digestion - it is particularly appreciable at 6-12 ˚C. It can be served with nuts, fruits and sweets.

22% alc

*Alcohol abuse is dangerous for health. To consume with moderation.